Craving comfort? Dive into these warm, hearty Giada soups and stews that are perfect for cozying up on a chilly day. Each recipe is a flavorful, satisfying meal that’s sure to become a favorite!

1. Giada Creamy Cauliflower Soup With Pepitas

Indulge in a bowl of creamy, comforting goodness that feels like a spa day for your taste buds. This velvety soup combines tender cauliflower, sweet potatoes for a touch of natural sweetness, and a hint of bay leaf for added depth.

All blended into a smooth, comforting purée that’s easy to love. The real magic happens with the crunchy, smoky pepitas on top—they add a satisfying texture and a burst of flavor you’ll love. Serve it as a starter or pair it with crusty bread for a cozy, anything-but-ordinary dinner.

2. Giada Bone Broth

Cozy up with a warm, comforting bowl of bone broth that’s packed with rich, satisfying flavors. This hearty broth starts with roasted beef bones, oxtail, and chicken carcasses, which are simmered with fresh veggies and aromatic herbs to create a deep, savory taste.

The result is a velvety-smooth broth with layers of umami flavor from caramelized onions and a hint of herbs. Enjoy it as a comforting soup on its own or use it as a base for your favorite recipes.

3. Giada Pressure Cooker Curried Cauliflower Soup

Ready in a flash, this curried cauliflower soup is a total game-changer! It all starts with aromatic onions and a warm blend of curry powder. Then, cauliflower, coconut milk, and a splash of vermouth come together to create a creamy, velvety texture.

The best part? It’s not just spicy—it’s also refreshing, with a nice tang from pickled ginger. Serve it up with some crusty bread and a sprinkle of extra ginger for a cozy, satisfying meal that’s perfect for any night in.

4. Giada Stracciatella Soup

This Italian soup is a warm, cozy hug in a bowl. Made with rich chicken broth, farm-fresh eggs, and a generous sprinkle of Parmigiano-Reggiano cheese, it’s a perfectly balanced mix of creamy and light.

The magic happens when you whisk together eggs and cheese, then gently stir the mixture into the simmering broth. In just seconds, the eggs cook into delicate ribbons, creating a smooth, velvety texture.

Serve it hot, topped with fresh basil and a side of crusty bread for the ultimate comfort meal that will leave you wanting more.

5. Giada Slow-Cooker Black Bean and Pork Stew

Ready for a flavor explosion? This hearty stew is packed with tender pork shoulder, smoky pancetta, and creamy black beans, all slow-cooked to perfection. The rich, savory broth is loaded with spices and a hint of tang from fresh tomatoes.

Serve it over rice for a cozy meal that’s just right for chilly evenings.

6. Giada De Laurentiis “House” Soup

Hearty House Soup is the ultimate cozy meal to warm your soul. This comforting soup slow-cooks with tender beans, chewy farro, and spicy kielbasa, along with aromatic veggies like leeks, carrots, and fennel.

A hint of lemon adds a bright, refreshing touch to the mix. The combination of creamy beans, nutty farro, and smoky sausage creates a texture that’s pure comfort. Serve it up with a drizzle of olive oil and a sprinkle of Parmesan for the perfect cozy meal.

7. Giada Spicy Tomato and Lentil Gazpacho

Give your summer a flavorful boost with this spicy take on classic gazpacho! This vibrant soup is packed with juicy cherry tomatoes, crunchy cucumbers, hearty lentils, and a bold kick of jalapeño. Smooth, refreshing, and full of flavor, it gets an extra touch of creaminess from a dollop of crème fraîche.

Serve it chilled, topped with fresh scallions, for a light and satisfying meal that’s perfect for hot summer days.

8. Giada Slow-cooker Beef and Kabocha Squash Stew

Cozy up with a hearty slow-cooker beef stew that’s pure comfort food magic. Tender chunks of beef and sweet kabocha squash come together in a flavorful broth packed with fresh rosemary and thyme. The beef is so tender it practically falls apart, and the kabocha squash adds a nice pop of color along with a creamy texture.

Serve it with some crusty bread on the side for dipping, and you’ve got the perfect recipe for a cozy night in.

9. Giada Italian White Bean, Pancetta, and Tortellini Soup

Wrap yourself up in the warmth of Italy with every spoonful of this hearty soup. Crispy pancetta adds a satisfying crunch, while tender cannellini beans bring a creamy texture. Fresh tortellini provides a soft, chewy bite.

All these flavors come together in a rich, flavorful broth that ties everything together. Serve it with some crusty bread on the side for dipping, and you’ve got a meal that feels like a big hug in a bowl.

10. Giada Aunt Raffy’s Quinoa and Ceci Soup

Snuggle up with this hearty quinoa and ceci soup, bursting with fresh herbs and veggies. This comforting blend starts with sautéed onions, carrots, celery, and tomatoes, layered with chickpeas for a robust base.

Quinoa adds a boost of protein and satisfying texture, while fresh rosemary, oregano, and thyme infuse bright, herby flavors. Serve it hot, perhaps with a drizzle of olive oil or a side of crusty bread for the ultimate cozy meal.

11. Giada De Laurentiis Pastina Soup

Snuggle up with a bowl of Pastina Soup, a classic Italian comfort dish that’s as easy to make as it is to love. This soup is all about simple, satisfying flavors, with tender veggies, aromatic thyme, and a rich Parmesan broth that come together in perfect harmony.

The tiny star pasta and burst of fresh peas make it light yet hearty, soothing your soul while still packing plenty of flavor. Finish it off with a sprinkle of Parmesan and a squeeze of lemon zest for a bright, cheesy touch that will leave everyone craving another bowl.

12. Giada Pappa Al Pomodoro

This Tuscan tomato bread soup is a warm, cozy blend of creamy, cheesy goodness with fresh flavors. It’s made with pancetta, aromatic veggies, garlic, crushed tomatoes, and broth. Stale bread is simmered in to create a velvety texture.

Parmigiano-Reggiano adds a tangy, savory flavor, while fresh basil brightens up the dish. Serve it with extra Parmesan on top and a drizzle of olive oil for the ultimate comfort food experience.

13. Giada Asparagus Soup With Herbed Goat Cheese

Asparagus takes center stage in this vibrant, creamy soup that’s as fresh as the first days of spring. With tender asparagus, fragrant leeks, and a touch of butter, it’s a smooth, velvety delight. The herbed goat cheese adds a tangy, herby flavor that brings everything together.

Perfect as a starter or a light lunch, this soup offers an elegant, satisfying meal.