Everyday Pasta

Written by


Giada De Laurentiis

Published


03 April 2007

Everyday Pasta

Who’s the author? Giada De Laurentiis is one of America’s favorite chefs, known for her fresh and simple approach to Italian cooking. With her warm personality and expertise, Giada has won over countless fans through her popular Food Network shows like Everyday Italian and Giada at Home. She’s also the author of several best-selling cookbooks, where she shares her love of Italian food with easy-to-follow recipes perfect for home cooks.

What’s it about? Everyday Pasta is all about celebrating pasta, one of Italy’s most iconic and loved dishes. In this cookbook, Giada offers more than 100 recipes that put pasta at the center of your table, making it easy to enjoy fresh and delicious pasta dishes any day of the week. Whether you’re craving a classic spaghetti or looking to try something new, this book covers it all.

Expect a variety of recipes for pasta lovers—everything from quick weeknight meals to more special dishes for weekends and gatherings. With helpful tips, clear instructions, and gorgeous photos, Everyday Pasta is a go-to guide for anyone who loves pasta. Giada makes it simple to create dishes that are full of flavor but not complicated to prepare.

Recipes we love: Penne with Spinach and Ricotta, Lemon Spaghetti, Fettuccine Alfredo with Chicken, and Rigatoni with Sausage and Peppers.

Perfect for: Pasta lovers and fans of Italian cooking. Whether you’re a longtime fan of Giada’s shows or just looking for new pasta ideas, Everyday Pasta is perfect for anyone who wants to whip up delicious and satisfying pasta dishes at home with ease.