If you’re looking for an easy yet impressive drink, this refreshing Ginger Kombucha & Gin Refresher is just the thing. The flavors of mint and lime make it taste like something from a fancy bar, but it comes together in only 10 minutes!

Recipe Ingredients

• 1 sprig of fresh mint
• 1 slice of lime, for garnish
• 1 ounce gin
• 4 ounces ginger kombucha (such as GT’s)

How To Make Ginger Kombucha & Gin Refresher

1. Muddle the Mint and Lime: In a tall glass, gently press the mint leaves and lime together to release their flavors.
2. Add the Gin and Stir: Pour in the gin and give it a good stir to mix everything together. Then, fill the glass with ice.
3. Top with Kombucha and Stir: Pour the ginger kombucha over the ice, then give it a gentle stir to combine. Serve immediately and enjoy the refreshing mix!

Recipe Tips

• Ingredient Selection: Use fresh ginger for the best flavor. Peel and grate it using a microplane to release its oils effectively.
• Flavor Balance: Adjust the amount of kombucha based on its sweetness. Start with 2 oz and add more to taste, ensuring the drink isn’t overly tart.
• Muddling Technique: Gently muddle the grated ginger in the shaker with a muddler or back of a spoon to release flavors without tearing the ginger.
• Chill Time: Chill the mixture in the refrigerator for at least 30 minutes before serving to allow flavors to meld.
• Serving Suggestion: Serve in a tall glass with fresh ice. Garnish with a lime wheel and sprig of mint for a refreshing presentation.

Recipe FAQs and Variations

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